Gobhi dum Biryani

Hello everybody, it is John, welcome to our recipe page. Today, we're going to make a distinctive dish, Gobhi dum Biryani. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Gobhi dum Biryani is one of the most favored of current trending meals in the world. It's simple, it is fast, it tastes delicious. It's appreciated by millions every day. They are fine and they look wonderful. Gobhi dum Biryani is something that I have loved my whole life.

Many things affect the quality of taste from Gobhi dum Biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gobhi dum Biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gobhi dum Biryani is 4 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gobhi dum Biryani estimated approx 20min.

To begin with this recipe, we have to first prepare a few components. You can have Gobhi dum Biryani using 26 ingredients and 7 steps. Here is how you cook it.

#boxweek5
Biryani is rice dish cooked with spices and veggies,here made with cauliflower.

Ingredients and spices that need to be Prepare to make Gobhi dum Biryani:

1. For masala
2. 4 cloves
3. 1 small stick cinnamon
4. 1/2 star phool
5. 2 tbsp shahjeera
6. 3 cardamom
7. as required Small piece of javitri
8. as required Small piece of dagad phool
9. For biryani
10. 350 gms cauliflower florets boiled
11. 1,1/2cup basmati rice
12. 1 onion fried
13. 1/2 cup pudina
14. 1/2 cup coriander leaves
15. 1 tbsp pudina powder
16. 1 tsp chilli powder
17. 1 tbsp turmeric powder
18. 1 tsp green chilli paste
19. 1 tbsp ginger garlic paste
20. 1 cup curd
21. to taste Salt
22. 5 tbsp ghee
23. 2 tbsp oil
24. 1 bay leaf
25. 1 small piece of cinnamon
26. 4 peppercorns

Instructions to make to make Gobhi dum Biryani

1. Wash and soak basmati rice for 20min.
2. Grind all ingredients of masala to powder.
3. For marination,in a bowl add chilli powder, turmeric powder,biryani masala,salt,ginger, garlic green chilli paste,curd and mix well add boiled cauliflower florets mix it well coat uniformly add 2sp ghee mix cover and keep aside.
4. Now cook basmati rice to 90percent adding salt,bay leaf,star phool cinnamon.
5. Now hat oil in a pan add cauliflower florets make layer then add pudina, coriander leaves,fried onion then make layer of cooked rice then top with brown onions coriander,pudina leaves,ghee.
6. Cover with foil and lid cook for 10,12min on sim flame.
7. Cauliflower dum biriyani is ready to taste.

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So that is going to wrap it up with this exceptional food Steps to Make Any-night-of-the-week Gobhi dum Biryani. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!