Punjabi yakhni pulao

Punjabi yakhni pulao

Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Punjabi yakhni pulao. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Punjabi yakhni pulao is one of the most well liked of recent trending foods on earth. It's appreciated by millions daily. It is easy, it is quick, it tastes delicious. Punjabi yakhni pulao is something which I have loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Punjabi yakhni pulao, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Punjabi yakhni pulao delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Punjabi yakhni pulao is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Punjabi yakhni pulao estimated approx 1 hour.

To get started with this recipe, we have to prepare a few components. You can have Punjabi yakhni pulao using 13 ingredients and 8 steps. Here is how you can achieve that.

#joy
I m not punjabi but I gaive this punjabi pulao in my style

Ingredients and spices that need to be Take to make Punjabi yakhni pulao:

  1. 1 kg beef meat
  2. 2 tsp dhanya sabit
  3. 2 tsp saunf
  4. 1 whole garlic
  5. 1 whole onion
  6. salt
  7. 2 tsp kutti mirch
  8. 2 tsp sabit garam masala
  9. 1 kg rice
  10. 2 tomato
  11. half cup Yogurt
  12. 2 tsp biryani masala
  13. half cup onion fried

Instructions to make to make Punjabi yakhni pulao

  1. First make yakhni
  2. Add garam masala ginger garlic paste dhanya saunf onion raw garlic salt kutti mirch in meat add 5 hlass water and put on stove
  3. Cook till meat get soft and 2 glass water will remain
  4. Then soak rice for 15 min
  5. Now take a pan add fried onion tomato slice yogurt biryani masala meat and bhonify it now add yakhni
  6. Then add rice green chillies and cook till water get reduce
  7. Now put it on dum
  8. Take it out and dish it out

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So that's going to wrap this up for this special food Recipe of Speedy Punjabi yakhni pulao. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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