Black vatana pulao

Hey everyone, it's Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Black vatana pulao. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Black vatana pulao is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it's quick, it tastes delicious. Black vatana pulao is something that I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Black vatana pulao, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Black vatana pulao delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can cook Black vatana pulao using 21 ingredients and 5 steps. Here is how you cook it.

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Ingredients and spices that need to be Make ready to make Black vatana pulao:

1. 2 cups rice
2. 1 cup black vatana
3. 2 onions
4. 6-8 garlic pods
5. 1 pc ginger
6. 2 green chillies
7. 3 dry red chillies
8. 1 pc star anise
9. 1 pc javitri
10. 3 bay leaves
11. 1 cinnamon stick
12. 1 dagad phool
13. 7-8 black pepper
14. 5-6 cloves
15. 1 tsp turmeric powder
16. 1 tsp red chilli powder
17. 2 tsp garam masala
18. 1 tbsp curd
19. 1 sliced onion
20. 1 tsp red chilli powder
21. 1/2 tsp salt

Steps to make to make Black vatana pulao

1. Soak black vatana for 6-8 hours. Prepare rice. Pressure cooker the vatana for 6-8 whistles. Chop the onions, get all the whole garam masala ready.
2. Heat ghee, add the whole spices, ginger and garlic paste.
3. Add onions, saute till golden brown. Now add salt and black vatana. Cover and cook for 4-5 mins.
4. Now add rice and mix well, cook for another few minutes.
5. It's ready to be served. Serve it in a plate curd topped with red chilli powder and salt and sliced onions.

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So that's going to wrap it up with this exceptional food Recipe of Any-night-of-the-week Black vatana pulao. Thanks so much for your time. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!