Veg Biryani

Hey everyone, it is Drew, welcome to our recipe page. Today, we're going to make a distinctive dish, Veg Biryani. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Veg Biryani is one of the most popular of recent trending meals in the world. It's simple, it's fast, it tastes yummy. It is appreciated by millions every day. Veg Biryani is something which I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Veg Biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Veg Biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Veg Biryani estimated approx 45 mins.

To get started with this particular recipe, we must first prepare a few components. You can cook Veg Biryani using 19 ingredients and 8 steps. Here is how you cook that.

A very popular rice recipe that is a part of almost every restaurant's menu. Delicious rice cooked with healthy vegetables and beautifully blended spices makes this dish simply irresistible!!

Ingredients and spices that need to be Take to make Veg Biryani:

1. 2 & 1/2 cups rice Boiled
2. 1/2 Green capsicum cut lengthwise
3. 1 Onion cut lengthwise
4. 1/2 Tomato deseeded and chopped
5. 1 cup Boiled vegetables
6. Coriander leaves
7. 1 tbsp Curd yogurt / .
8. 1 tsp masala Biryani .
9. 1 tbsp Butter .
10. 1 tsp Garlic paste .
11. 1/2 tsp Sugar .
12. Salt
13. 1 tsp red chilli Kashmiri powder .
14. 1 cinnamon Piece
15. 2 Cloves
16. 1 Bay leaf
17. Cottage cheese (paneer)
18. Cashewnuts Raisins &
19. Cilantro Chillies leaves and     for garnishing (optional)

Instructions to make to make Veg Biryani

1. Heat some butter in a pan. Add onions, cinnamon stick, cloves and bay leaf. Cook till onions turn brown.
2. Add garlic paste, capsicum and tomatoes. Cook well for 1-2 minutes.
3. In a bowl, mix 1 tbsp. of curd, 1 tsp. biryani masala and 1 tsp. Kashmiri red chilli powder.
4. Add the curd mixture to the onions. Cook for a minute. Throw in some coriander leaves. Add sugar and mix well.
5. Add the boiled rice and vegetables (French beans, carrots, cauliflower, green peas and potatoes) Mix well.
6. Add salt as per taste and 2-3 tbsp. water.
7. Cover and let it simmer for 2-3 minutes.
8. Add some white rice over the whole biryani and garnish it with grated paneer, cashew nuts, raisins, cilantro leaves and coloured chillies. Serve hot.

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So that's going to wrap this up with this exceptional food Recipe of Ultimate Veg Biryani. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!