Green biryani with kofta cake🍽

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Green biryani with kofta cake🍽. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Green biryani with kofta cake🍽 is one of the most favored of recent trending meals in the world. It's simple, it is fast, it tastes yummy. It is appreciated by millions every day. Green biryani with kofta cake🍽 is something that I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Green biryani with kofta cake🍽, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Green biryani with kofta cake🍽 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Green biryani with kofta cake🍽 using 34 ingredients and 10 steps. Here is how you cook it.

For independence day #ilovepakistan

Ingredients and spices that need to be Get to make Green biryani with kofta cake🍽:

1. For kofta ingredients
2. 1 kg boneless chicken
3. 2 / tbs of garlic paste
4. 2 / tbs of ginger paste
5. 2 /large Onion
6. 3 / green chillies
7. 1 / egg
8. Green food colour half teaspn
9. 3 / tbs of corn flour
10. 2 /bread slices
11. For kofta spices
12. 1 and half tbs of salt
13. 1 / tbs of chilli flakes
14. 1 / pice of javitri
15. 1 /tbs of cinnamon powder
16. 1 / tbs of cumin seeds
17. 1 / tbs of dry coriander
18. 1 / tbs of ajwain
19. 1 / tbs of black paper (crushed)
20. For biryani ingredients
21. 1 /kg Rice
22. 2 / chopped Onion (medium size)
23. Ginger / garlic paste 2 /tbs
24. 2 / chopped tomato
25. Some green chillies and mint leave
26. 2 / cup of Oil
27. Half tea spn of green food colour
28. 1 / badiyan phool
29. For biryani spices:
30. 2 / tbs of salt
31. 1 / tbs of chilli flakes
32. 1 / tbs of cumin seeds
33. 3 / tbs of biryani masala
34. Cucumber slices for garnishing

Steps to make to make Green biryani with kofta cake🍽

1. 1 chopper machine len us may boneless chicken,pyaz,adrak lehsan, hari mirchin,or tammam spices dal kar chop kar len sath hi 1/ anda b shamil karden
2. Or chop karty huy 2/ bread slices b shamil kar den
3. Sub kuch Achy sy chop ho jay tu is mixcher ko 1 bowl may nikal kar corn flour or green food colour dal kar Achi tarhan mix kar len or normal size ky kofty bna lyn
4. Ab 1 karahi len is may Oil dal den or tammam kofton ko half fry kar len
5. Ab chawal ubal len chawal ubalty huy un may thora zeera or 2 chamach namaak mila den or half done hony tk pakaen jab chawal half done hojaen tu in ko chan kar said py kar len
6. Ab 1 krahi len is may Oil dal den or pyaz b dal dyen pyaz thory soft ho jain tu in may adrak lehsan ka paste,bareek katy huy tamatar or tamaam spices b shamil kar den
7. Ab is masaly ko Achy sy bhun lyin or biyani masala b shamil kar den ab 2 minat chamach chalen or half fry kofty masaly may shamil kar den
8. Or mazeed 10 minat tk bhon len is doran kafton may podina or hari mirchin b mila den ab kofty b deady hain
9. Ab 1 patily may chawal ki teh lagin or us ky upar kofty ki teh lagen or dobara yhi tareeqa karin ab dud (milk)may half teaspn green food colour mil kar upar sy tora thora dal den
10. Or 5 minat ky liy dam py lga den. 5 minat ky bad jb biryani done ho jain tu 1 bowl ki madaad sy biryani ko cake ki shape de den ab kofty or cucumber ky sath biryani cake ko garnish karen mazedar green biryani with kofta cake ready h enjoy the testy green biryani 🍽

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So that's going to wrap this up with this exceptional food Recipe of Speedy Green biryani with kofta cake🍽. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!