Mutton pilao#foodphotographychallenge

Hey everyone, it is John, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Mutton pilao#foodphotographychallenge. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mutton pilao#foodphotographychallenge is one of the most favored of recent trending meals on earth. It's simple, it's quick, it tastes yummy. It is appreciated by millions daily. They're fine and they look fantastic. Mutton pilao#foodphotographychallenge is something which I've loved my entire life.

Many things affect the quality of taste from Mutton pilao#foodphotographychallenge, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mutton pilao#foodphotographychallenge delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can have Mutton pilao#foodphotographychallenge using 14 ingredients and 5 steps. Here is how you cook it.

A Muslim community loved dish ,made in all occasions. This is the basic recipe,you can bring variations by adding capsicum and other ingredients

Ingredients and spices that need to be Get to make Mutton pilao#foodphotographychallenge:

1. 2 tea mugs of rice
2. 1 red onion
3. 2 potatoes
4. Half bunch coriander leaves
5. 1 tomato
6. 1 tbsp ginger garlic paste or ground
7. 2 tbsp whole garam masala
8. 1 tbsp garam masala powder
9. Half lemon-squeezed
10. 2 tsp salt
11. Green chilli (optional)
12. Half kg mutton
13. 2 tbsp ghee
14. m

Instructions to make to make Mutton pilao#foodphotographychallenge

1. Boil the mutton until tender with half tsp salt.When ready,slice the onion,chop the tomato,chop the potatoes and the dania and set aside.wash and soak the rice in water.once all preparation is done go to next step.
2. Melt the ghee in a cooking pot(sufuria),fry the onion in it until it turns brown.Add in the whole garam masala,mix well,now add in the ginger garlic paste.mix.Add in half cup water,mix.Add in the tomatoes,mix and let it cook until tomatoes are soft,add in the potatoes, Dania and mix well.Add in the boiled meat.mix
3. Add in 4 mugs of water and 1and half tsp salt.mix well and cover.Open after 1 minute,when bubbles are formed in the water,add in the rice(drain out the soaked rice water first).mix well with a wooden spoon and let it cook on medium heat.
4. When the rice is 3/4 cooked,add in the garam masala powder,lemon juice and mix softly.green chilli can be added at any step.cover and reduce the heat to low.Let it simmer for few minutes then switch off the gas.let it rest unopened for 5 minutes before serving.
5. Serve with kachumbari and raw mango pickle or any that you would like. For raw mango pickle,i will teach you in my other recp.

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So that is going to wrap this up with this exceptional food Easiest Way to Prepare Perfect Mutton pilao#foodphotographychallenge. Thank you very much for your time. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!