Green tea bread with red bean paste

Hello everybody, hope you're having an incredible day today. Today, we're going to make a distinctive dish, Green tea bread with red bean paste. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Green tea bread with red bean paste is one of the most popular of current trending foods on earth. It is easy, it's quick, it tastes delicious. It's appreciated by millions daily. They are nice and they look fantastic. Green tea bread with red bean paste is something which I've loved my entire life.

Many things affect the quality of taste from Green tea bread with red bean paste, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Green tea bread with red bean paste delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Green tea bread with red bean paste is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Green tea bread with red bean paste estimated approx 120 mins.

To get started with this recipe, we must prepare a few components. You can have Green tea bread with red bean paste using 10 ingredients and 9 steps. Here is how you cook that.

Green tea flavour is now really popular and combining with red bean is always a good choice. So I decided to make this bread. The sweetness of red bead paste is balanced by the green tea bread. Of course you can make your own shape for the bread! Please try it out!

Ingredients and spices that need to be Take to make Green tea bread with red bean paste:

1. 180 g bread flour
2. 20 g wheat flour
3. 40 g sugar
4. 1 tsp dry yeast
5. 1 tsp salt
6. 80 ml warm milk
7. 80 ml warm water
8. 2 tbsp green tea powder
9. 200 g red bean paste
10. 30 g butter

Steps to make to make Green tea bread with red bean paste

1. Mix warm water and warm milk together. Put dry yeast into the mixture and leave it for 3 mins.
2. Mix bread flour, wheat flour, sugar, salt and green tea powder together. Pour the milk water mixture into the dry ingredients and quickly mix well to form a dough.
3. Transfer the dough onto a pastry board, gather the dough together. Knead the dough by hands until less sticky. Fold in butter and knead until smooth. This process usually takes 15 mins.
4. Knead the dough into a ball shape, let it rest in warm place (around 40C) for 30 min or until the dough is double in size.
5. Divide the dough into 8 equal portions. Knead the dough into a ball and flatten out the dough. Wrap 25g of red bean paste into the dough and pinch to close. Repeat the process until you get 8 balls.
6. Place the dough in warm place (40C) for 30 min again. Preheat the oven to 180C.
7. After that, cut each dough with kitchen scissors for 5 times and you will get a flower shape dough. Repeat the process for all the dough.
8. Place the dough in the oven at 180C and bake for 15-17min or until golden brown.
9. When the bread is done, place them on the wire rack to cool completely.

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So that's going to wrap this up for this exceptional food Simple Way to Make Ultimate Green tea bread with red bean paste. Thanks so much for reading. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!